I spend a lot of my time reading food blogs. More specifically, I spend a lot of my time reading food blogs when I should be diligently working on my Master’s Thesis.
While icing my knee and reading through blogs Saturday after a training run, I decided that I wanted to add another layer to KSK. I want to write more, reflect more.
I decided to add “What I Ate Wednesday” to my blog. If you’ve never seen it before, I did most of my “research” on it at peasandcrayons.
The gist of it is that every Wednesday, you’re going to get photos and possibly some snarky commentary on everything I shove down my gullet. (Such a comically ugly sounding word, isn’t it?)
My hope is that this will be interesting for you, but also make me think twice or thrice about what I am actually eating that day.
Every single solitary bite, lick, taste, and chomp will be documented by my iPhone on Wednesdays.
Happy Wednesday! I bring you: What Kelly* Ate Wednesday, Installation #1.
*Yes, I’m using my name. Does that make me a narcissist? Maybe, but this IS Kelly’sStellar Kitchen, right?
Breakfast: coffee with Nutella oatmeal, made with milk. This portion was too big, and I didn't finish it!
Small lunch on-the-go. Clearly not well-planned!
A mini-brownie I grabbed to snack on mid-afternoon.
Coffee, round two: Again, in my favorite coffee cup. 2tbsp half and half, TYVM.
WW.com recipe: Chili Soft Tacos. SO good.
I like snarky commentary.